menu

 

THE SWISS HAVEN RESTAURANT

An authentic fondue restaurant since 1996

Starters

French Onion Soup A house made classic served with imported Emmentaller cheese & croutons

 

Beef Carpaccio Raw beef thinly sliced served with mixed greens seasoned with olive oil, balsamic reduction & capers

 

Bruschetta Grilled bread rubbed with garlic and topped with fresh tomatoes, Mozzarella, olive oil, & balsamic reduction

 

Ahi Tuna Sashimi Served seared over mixed greens with sesame vinaigrette

 

Baked Brie Soft & runny baked in phyllo dough, served with raspberry coulis & sliced apples

 

Kasechnitte "A cheese cut" prepared in the oven with french baguette soaked in white wine & topped with prosciutto, tomatoes, and swiss cheeses

 

Provincial Mushrooms Sautéed with white wine, heavy cream, a blend of Provencal herbs, & Cognac Flambé

 

Swiss Farmer Plate The best cheese and dried meat imported from Europe, served with bread, cornichons & olives

Salads Dressing options include Balsamic, Ranch or Blue Cheese

House Mixed greens with your choice of dressing

 

Pear & Walnut Served on a bed of mixed greens with toasted walnuts & balsamic vinaigrette

 

Caprese Mixed greens, tomatoes, fresh Mozzarella cheese & Balsamic reduction

 

Strawberry & Brie Served on a bed of mixed greens with toasted walnuts & balsamic vinaigrette

 

Iceberg Wedge Served with blue cheese dressing, diced tomatoes & bacon

 

Light Salads Dinner

Sautéed Shrimp Salad Garlic sautéed Tiger Shrimp served over mixed greens with balsamic vinaigrette

 

Sautéed Tofu Salad Garlic sautéed Tofu served over mixed greens with herbs & soy sauce

 

Sautéed Chicken Salad Sautéed Chicken Breast served over mixed greens, Roma tomatoes & balsamic vinaigrette

 

Ahi Tuna Sashimi Salad Coated with sesame seeds served over mixed greens & sesame vinaigrette

 

Pasta Dinner

Penne Pesto

 

Penne Pesto & sautéed shrimp

 

Penne Pesto & sautéed chicken

 

Cheese Fondue Served with bread

Neuenberger Mild mixture of Emmentaller & Gruyère

 

House Medium Bodied mix of Gruyère & Raclette

 

Peak 8 Medium Bodied mix of all the classic cheeses: Emmentaller, Gruyère, Raclette, Appenzeller & Vacherin

 

Appenzeller Full bodied, zesty blend of the finest imported Appenzeller & Gruyère

 

Moitié-Moitié Pungent mixture of Vacherin & Gruyère

 

Cheddar Mild American twist & Gruyère

 

Meat Fondues Served with a flavorful beef bouillon, vegetable medley & dipping sauces

Black Angus Beef Tips

 

Sautéed Chicken Breast

 

Seafood Fondues Served with a flavorful vegetable bouillon, vegetable medley & dipping sauces

Tiger Shrimp

 

Scallops

 

Ahi Tuna

 

Lobster

 

Mixed Seafood

 

Vegetables Fondue

 

Tofu Fondue

 

Side Orders Can be added to your cheese, meat, or seafood fondue, or Raclette Grill

Apple, Pears, Mixed Vegetables, Steamed Potatoes, Kirschwasser Brandy, Chicken, Beef Tips, Shrimp, Tuna, Scallops, Dipping Sauces, Raclette Cheese, Cornichons, Bratwurst, Dry Cured Beef, Rosti Potatoes, Spaetzle

Raclette / Table Grills Serves 2

Valaisanne Raclette cheese, steamed potatoes & cornichons

 

Supreme Black Angus Beef, chicken breast, Tiger shrimp, Raclette cheese, potaoes, vegetables, cornichons & dipping sauces

 

Farmer Grill Black Angus Beef, chicken breast, vegetables, steamed potatoes & dipping sauces

 

Surf & Turf Black Angus Beef, Tiger shrimp, vegetables, steamed potatoes & dipping sauces

 

Seafood Grill Lobster Tail, Tiger shrimp, Ahi Tuna, vegetables, steamed potatoes & dipping sauces

Traditional Swiss Specialties Plated dinner coming with your choice of Rosti, Spaetzle or Vegetable medley

Jungfrau 2 Swiss Bratwurst in a rich homemade gravy

 

Zuriberg Chicken breast or Beef in a creamy Provencal mushroom sauce

 

Mont Blanc Chicken breast or Beef, onions & cornichons in a Paprika Stroganoff sauce

 

Zermatt Sautéed Tiger shrimp in a white wine reduction flavored with garlic & herbs

 

Monch Sautéed Tofu in a white wine reduction flavored with garlic & herbs

 

Eiger Sautéed vegetables in a white wine reduction flavored with garlic & herbs

Kids Menu

Swiss Mac & Cheese

 

Penne Pasta (Pesto or butter)

 

Penne Pesto & sautéed chicken

 

Desserts

Chocolate Fondue Choice of White, Milk, or Dark, served with strawberries, bananas, brownies & marshmallows

 

Apple Strudel House-made served with warm vanilla sauce & ice cream

 

House-made Crème Brulée

 

Banana Split

 

Hot Fudge Sundae

 

Vanilla Ice Cream

Drinks

We specialize in Belgium Beer & Absinthe.

We also have a large selection of wine & a full bar.